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Greenbrier Sporting Club members enjoy two restaurants unavailable to the public or hotel guests.
The Lodge is a fine dining restaurant located adjacent to Howard’s Creek and overlooking the 18th Hole on The Snead Course.
The Summit offers more of a casual dining atmosphere at an elevation of 3,300 overlooking the entire Greenbrier Valley. In addition, The Club offers private parties and catering for groups from 10 to 250, including weddings and large holiday events.
Our culinary mission is to support local farmers. We secure locally-grown produce, and meats that have been raised without unnecessary hormones and antibiotics. In keeping with this philosophy, we maintain an on-property tasting garden at The Lodge that our members can access for home cooking.
In addition, Sporting Club members also have access to an eclectic mix of six full time restaurants/cafés, three seasonal restaurants/cafés and five bars/lounges at The Greenbrier resort.
The Club Concierge is available from 8am - 8pm daily to assist members with dining reservations at The Club and at The Greenbrier resort.
304-647-6440 or email gscconcierge@greenbrier.com
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